Event type: Thanksgiving Event Title: Thanksgiving 2009 Date: 2009 Time: Nov. 26, 2009 from 11 A.M. to 8 P.M. Price: Adults $58, Children $25 (under 12) Event Description: Why fuss with the dishes and the cooking? Let our place be your special Thanksgiving tradition. Enjoy everyone's favorite dishes in the warmth of a relaxing atmosphere ideal for the whole family. You�re sure to enjoy our savory meals. Event Menu: Smoked Duck Confit Celery Root Puree, Autumn Dried Fruit Compote, Pumpkin Seed Oil or Roasted Butternut Squash Soup Cranberry Creme Fraiche === Arugula Salad Spicy Pecans, Cranberry Port Vinaigrette, Blue Cheese Crumbles === Hazelnut Crusted Salmon Parsnip Puree, Apple Maple Butter or Slow Roasted Pork Loin Creamy Herb Polenta, Calvados Sauce or Slow Cooked Beef Short Ribs Whipped Potatoes, Haricot Verts, Barolo Sauce or Traditional Roast Turkey Basted with Vermont Maple Syrup, Sweet Potato, Sage Dressing, Giblet Gravy === Pumpkin Pecan Cheesecake with Cranberry Relish or Chocolate and Pear Mousse with Mini Brandy Poached Pear Skywalk Admission Included Tax & Gratuity are Not Included Reservations Required: no Date Reservation Needed: Not required, but highly recommended Additional Information: -The restaurant's Lounge will offer live jazz entertainment by the Brian McCree Group from 4 P.M. to 8 P.M. In addition, a lighter a la carte Thanksgiving Menu will be offered in the Lounge. -A menu of vegetarian selections is available upon request. -Reservations are recommended, and may be made with a credit card by calling 617-536-1775